[Seasonal Kaiseki Course - Early Summer] (Meals only) 8 dishes in total, including grilled flounder with tade miso and deep-fried abalone wrapped in seaweed.

8000 yen(税込)

This course is food only.

We have prepared a special seasonal kaiseki meal using seasonal ingredients.Enjoy the changing seasons along with your meal.

[Seasonal Kaiseki Dinner - Early Summer]

(Course example)

[Appetizer] Surf clam with plum vinegar dressing

[Sashimi] Assortment of 3 kinds of seasonal fish

[Simmered Dish] Shrimp dumplings with corn sauce

[Grilled Dish] Grilled flounder with tade miso

[One Dish] Sea Urchin Tofu

[Deep-fried food] Deep-fried abalone wrapped in seaweed

[Meal] Special sea bream rice porridge with flying fish broth

[Pickles] Iburigakko (smoked pickled radish) and mentaiko (spicy cod roe).

(Total 8 items)

※The photograph is an image.

*Seating time is limited to 2 hours after entering the restaurant.

*Contents may change depending on the season and purchasing situation.Please note.

【important】

Please note that same-day orders may take some time to process.

【Guidance】

・Banquets are limited to two hours after entering the restaurant.If you extend your stay, an additional fee will be charged.

We will call you the day before to confirm.

If we are unable to contact you, your reservation will be cancelled.We will also charge a cancellation fee.

2026/06/07 更新