海鮮処 松月亭 博多本店

海鮮処 松月亭 博多本店

ご予約・お問い合わせはこちら

TEL 092-474-2622

空席確認・予約する

language

  • 日本語
  • English
  • 한국어
  • 中文(繁体字)
  • 中文(简体字)
  • HOME
  • MENU
  • SEAT
  • PHOTO
  • ACCESS
  • その他
    1. HOME
    2. COURSE
    • COURSE (18)
    • FOOD
    • DRINK
    • LUNCH
    • [Lunch] Weekday (Monday to Friday) only! "Seasonal Flower Basket Meal"

      [Lunch] Weekday (Monday to Friday) only! "Seasonal Flower Basket Meal"

      2500 Yen(税込)

      • 1~32名
    • [Lunch] Weekdays (Monday to Friday) only! "Mentaiko and Sea Bream Rice Set"

      [Lunch] Weekdays (Monday to Friday) only! "Mentaiko and Sea Bream Rice Set"

      2800 yen(税込)

      • 1~32名
    • [Lunch] "Hana Kago 'Tai Chazuke' Set Meal"

      [Lunch] "Hana Kago 'Tai Chazuke' Set Meal"

      3300 yen(税込)

      • 1~32名
    • [Lunch] "Hana Kago 'One-piece Mentaiko' Sea Bream Rice Set"

      [Lunch] "Hana Kago 'One-piece Mentaiko' Sea Bream Rice Set"

      4400 yen(税込)

      • 1~32名
    • [Seasonal Kaiseki Course ~Sakura~] (Meal only) 9 dishes in total, including Spanish mackerel shabu-shabu and sea bream milt chawanmushi.

      [Seasonal Kaiseki Course ~Sakura~] (Meal only) 9 dishes in total, including Spanish mackerel shabu-shabu and sea bream milt chawanmushi.

      8000 yen(税込)

      This course is food only.

      • 9品
      • 1~32名
    • (Starting April 13th) [Seasonal Kaiseki Course - Fresh Greenery] (Meal only) 8 dishes including grilled flounder in Wakasa style and deep-fried young sweetfish.

      (Starting April 13th) [Seasonal Kaiseki Course - Fresh Greenery] (Meal only) 8 dishes including grilled flounder in Wakasa style and deep-fried young sweetfish.

      8000 yen(税込)

      This course is food only.

      • 8品
      • 1~32名
    • [Seasonal Kaiseki Course - Cherry Blossoms] (2-hour all-you-can-drink (last order 90 minutes) included) 9 dishes in total, including Spanish mackerel shabu-shabu and sea bream milt chawanmushi.

      [Seasonal Kaiseki Course - Cherry Blossoms] (2-hour all-you-can-drink (last order 90 minutes) included) 9 dishes in total, including Spanish mackerel shabu-shabu and sea bream milt chawanmushi.

      10000 yen(税込)

      This course includes all-you-can-drink.

      • 9品
      • 4~32名
      • 飲み放題あり
    • (Starting April 13th) [Seasonal Kaiseki Course - Fresh Greenery] (All-you-can-drink included) 8 dishes in total, including grilled flounder in Wakasa style and deep-fried young sweetfish.

      (Starting April 13th) [Seasonal Kaiseki Course - Fresh Greenery] (All-you-can-drink included) 8 dishes in total, including grilled flounder in Wakasa style and deep-fried young sweetfish.

      10000 yen(税込)

      This course includes all-you-can-drink.

      • 8品
      • 4~32名
      • 飲み放題あり
    • [Shiga Kaiseki Course] (Meals only) 7 dishes in total, including steamed cherry snapper and deep-fried Spanish mackerel.

      [Shiga Kaiseki Course] (Meals only) 7 dishes in total, including steamed cherry snapper and deep-fried Spanish mackerel.

      6000 yen(税込)

      This course is food only.

      • 7品
      • 1~32名
    • [Shiga Kaiseki Course] (2-hour all-you-can-drink (last order 90 minutes) included) 7 dishes in total, including steamed cherry snapper and deep-fried Spanish mackerel.

      [Shiga Kaiseki Course] (2-hour all-you-can-drink (last order 90 minutes) included) 7 dishes in total, including steamed cherry snapper and deep-fried Spanish mackerel.

      8500 yen(税込)

      This course includes an all-you-can-drink plan.

      • 7品
      • 4~32名
      • 飲み放題あり
    • [Shogetsu Kaiseki Course] (Meals only) 10 dishes including fresh sashimi and wagyu beef steak.

      [Shogetsu Kaiseki Course] (Meals only) 10 dishes including fresh sashimi and wagyu beef steak.

      10000 yen(税込)

      This course is food only.

      • 10品
      • 4~32名
    • [Shogetsu Kaiseki Course] (2-hour all-you-can-drink (last order 90 minutes) included) 10 dishes in total, including fresh sashimi and wagyu steak.

      [Shogetsu Kaiseki Course] (2-hour all-you-can-drink (last order 90 minutes) included) 10 dishes in total, including fresh sashimi and wagyu steak.

      ¥ 12500(税込)

      This course includes all-you-can-drink.

      • 10品
      • 4~32名
      • 飲み放題あり
    • [Hisho Kaiseki Course] (Meals only) 10 dishes including fresh sashimi and wagyu steak.

      [Hisho Kaiseki Course] (Meals only) 10 dishes including fresh sashimi and wagyu steak.

      ¥ 12500(税込)

      This course is food only.

      • 10品
      • 4~32名
    • [Hisho Kaiseki Course] (2-hour all-you-can-drink (last order 90 minutes) included) 10 dishes in total, including fresh sashimi and wagyu steak.

      [Hisho Kaiseki Course] (2-hour all-you-can-drink (last order 90 minutes) included) 10 dishes in total, including fresh sashimi and wagyu steak.

      15000 yen(税込)

      This course includes all-you-can-drink.

      • 10品
      • 4~32名
      • 飲み放題あり
    • [Dinner/2-hour all-you-can-drink (last order 90 minutes)] "Hanaakari" Hana Basket Set + 3 other dishes including Ochazuke

      [Dinner/2-hour all-you-can-drink (last order 90 minutes)] "Hanaakari" Hana Basket Set + 3 other dishes including Ochazuke

      6000 yen(税込)

      This plan includes all-you-can-drink.

      • 4~32名
      • 飲み放題あり
    • [Celebrations, engagements, and meetings/meetings/dinner only] "Rin" 9-course meal including a 7-kind celebratory fish platter and a tempura platter

      [Celebrations, engagements, and meetings/meetings/dinner only] "Rin" 9-course meal including a 7-kind celebratory fish platter and a tempura platter

      7000 yen(税込)

      • 9品
      • 4~24名
    • [Celebrations, engagements, and meetings/dinner only] "Yui" - 9 dishes including Wagyu beef steak and nigiri sushi

      [Celebrations, engagements, and meetings/dinner only] "Yui" - 9 dishes including Wagyu beef steak and nigiri sushi

      9500 yen(税込)

      • 9品
      • 4~24名
    • [Celebrations, engagements, and meetings/dinner only] "En" - 9 dishes including abalone steak and whole lobster sashimi

      [Celebrations, engagements, and meetings/dinner only] "En" - 9 dishes including abalone steak and whole lobster sashimi

      12000 yen(税込)

      • 9品
      • 4~24名
    • facebook
    • twitter

    海鮮処 松月亭 博多本店

    かいせんどころ しょうげつてい はかたほんてん

    • 住所
      福岡県福岡市博多区博多駅中央街4-10-2F
    • アクセス
      1 minute walk from Hakata Station Chikushi Exit / Mars Garden Hotel Hakata 2F
    • 電話
      092-474-2622
    • 営業時間
      Monday to Sunday, holidays, and the day before holidays: 11:30 to 14:00 (Last order for food: 13:00, Last order for drinks: 13:30) 17:00~21:30 (Food last order 20:30 Drink last order 21:00)
    • 定休日
      None

    Cookie利用について

    (C) 2016 海鮮処 松月亭 博多本店

    Translated by Google