![[Winter Flavors "Koubu~Kobu~ Course"] Seven dishes in total, including sesame mackerel, grilled flounder with saikyo-yaki, and seafood thick rolls](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/a4oi7iow/47176814/3ov2_w435h435.jpg)
[Winter Flavors "Koubu~Kobu~ Course"] Seven dishes in total, including sesame mackerel, grilled flounder with saikyo-yaki, and seafood thick rolls
4000 yen(Tax included)
This course is a meal only plan.
- 7items
- 1-36persons
We have prepared a winter course using Shogetei's specialty dishes and delicious ingredients from Kyushu.You can enjoy your meal in a relaxing private room.
Course menu
[Winter Flavors "Koubu~Kobu~ Course"]
(Course example)
[Appetizer] Seasonal small dish
[Sashimi] Shogetsutei's specialty sesame mackerel and two kinds of seasonal fish
[Grilled food] Grilled flatfish with saikyo miso sauce
[Fried food] Fried monkfish
[Steamed dish] Chawanmushi with yam, seaweed and wasabi
[Food] Seafood thick roll
[Soup dish] Red soup stock
(7 items in total)
※The photograph is an image.
*Seating time is limited to 2 hours after entering the restaurant.
*Contents may change depending on ingredients.Please make your reservation with this in mind.
【important】
・Please note that same-day orders may take some time.
【Guidance】
・Banquets are limited to two hours after entering the restaurant.If you extend your stay, an additional fee will be charged.
・We will call you the day before to confirm.
・If we are unable to contact you, your reservation will be cancelled.We will also charge a cancellation fee.
- Reservation reception time
- 11:30~21:00
- Available days for reservation
- Monday to Thursday, Saturday, Sunday, and holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 18:00 on the day of your visit
2024/11/16 update
