[Summer Taste Seafood "Kami Kaiseki" Course] 8 dishes in total including sesame mackerel, scallop gratin, deep-fried sea bass with pine cones, and nigiri sushi

[Summer Taste Seafood "Kami Kaiseki" Course] 8 dishes in total including sesame mackerel, scallop gratin, deep-fried sea bass with pine cones, and nigiri sushi

6000 yen(Tax included)

This course includes food only.

  • 8items
  • 1-32persons

We have prepared a summer kaiseki dinner using Shogetei's specialty dishes and delicious ingredients from Kyushu.You can enjoy your meal in a relaxed atmosphere in a private room.

Course menu

[Summer Seafood "Kami Kaiseki" Course]

(Course example)

[Appetizer] Eel and salad

[Sashimi] Shogetsutei's specialty sesame mackerel and three kinds of seasonal fish

[Grilled food] Scallop gratin

[Taimono] Shogetsutei's specialty: Red sea bream hotpot

[Fried food] Deep-fried sea bass with pine cone

[Meals] 3 pieces of nigiri sushi

[Soup dish] Red soup stock

(8 items in total)

※The photograph is an image.

*Contents may change depending on ingredients purchased.Please make your reservation with this in mind.

【important】

◎ If you make a reservation the day before, the menu will be chosen at your discretion.Please note.

【Guidance】

◎ Banquets are limited to two hours after entering the establishment.If you extend your stay, an additional fee will be charged.

◎We will call you the day before to confirm.

◎If we are unable to contact you, your reservation will be cancelled.We will also charge a cancellation fee.

Reservation reception time
11:30~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 12:00 on the day of your visit

2024/06/15 update