![[Weekday Lunch] Limited Quantity! 'Seafood and Taro Bara Chirashi Gozen'](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/a4oi7iow/76040872/ku63_w435h435.jpg)
[Weekday Lunch] Limited Quantity! 'Seafood and Taro Bara Chirashi Gozen'
2200 yen(税込)
- 1～8名
Hotel Nikko Fukuoka's "Sushi Ginmeisui" uses high-quality ingredients, and the yolks of local "Ajiho Eggs" are cracked and marinated in soy sauce to create a rich and flavorful chirashi sushi.Due to ingredient availability, this is a limited-edition product and will sell out quickly.Please try it at least once.
コースメニュー
[Weekday Lunch Only] Seafood and Taro Bara Chirashi Gozen
・Seafood-flavored fried rice
- Soy sauce marinated eggs
·Savory egg custard
· Miso soup
※The photograph is an image.
*Contents may change depending on the season and purchasing situation.Please note.
- 予約可能時間
- 11:30~12:30
- 予約可能曜日
- Mon~Fri
- 滞在可能時間
- 1 hour
- 予約締切
- Until 12:00 the day before your visit
2026/06/07 更新
